KFC, the fast-food giant has proclaimed that very soon most of its products would come out without Trans fats, which are quite defamed for increasing the level of LDL “bad” cholesterol and for lowering HDL “good” cholesterol.
This alteration may materialize fully by April 2007. According to the authorities of the company, KFC is planning to convert fryers in its 5500 restaurants to a ‘low-linolenic’ soyabean oil, which does not contain Trans fats. However, food products such as mashed potatoes with gravy, biscuits and potpies will carry Trans fats.
I think this announcement by KFC shows how much concerned it is about the health of people. Don’t you think this is an important step taken by fast food giant KFC?
